Quality and safety of agricultural products
The "Quality and safety of agricultural products" section welcomes original analytical and review articles that provide a new perspective on all topics related to the composition, quality, safety and security of agricultural production and derived products (fresh-cut products, oil, wine, juices, etc.) . The scope of submission includes all aspects of quality (chemical, sensory, pathological, nutritional and health-promoting properties), post-harvest operations (quality analysis, preservation, storage, packaging, industrial handling, trade and distribution) and process.
Related Conference of Quality and safety of agricultural products
Quality and safety of agricultural products Conference Speakers
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